Cuppone HE400 Single Pizza Countertop Oven with Dial Controls

CC.HE400TM

The Cuppone HE400 Single Pizza Countertop Oven with Dial Controls delivers authentic pizzeria-quality cooking in a compact, professional countertop design. Engineered in Italy, this powerful electric oven reaches temperatures of up to 450°C, allowing chefs to produce perfectly crisp, restaurant-style pizzas with exceptional speed and consistency.

Designed for kitchens where space is limited, the HE400 combines a compact footprint with professional baking performance. The manual dial controls allow operators to independently adjust top and bottom heat, giving precise control over cooking results for pizzas, flatbreads and other baked dishes.

The oven features a refractory stone baking base that distributes heat evenly for authentic pizza texture and flavour, while the high-temperature capability allows for traditional-style baking in minutes. A built-in pyrolysis self-cleaning function helps break down food residue inside the chamber, making maintenance simple and efficient.

With the ability to produce up to 20 pizzas per hour, the HE400 is ideal for restaurants, cafés, food trucks or small kitchens looking to deliver premium pizza with professional reliability.

Features & Benefits

Compact countertop design ideal for small kitchens or limited spaces
Manual dial controls for independent top and bottom temperature adjustment
Maximum temperature up to 450°C for authentic pizza baking
Refractory stone baking surface for even heat distribution
Self-cleaning pyrolysis function simplifies maintenance
Produces up to 20 pizzas per hour for efficient service

Specifications

Capacity – 1 × pizza (up to Ø 400mm / 16") or 1 x tray 400x400mm
Temperature – Maximum temperature: 450°C
Productivity – Up to 20 pizzas per hour
Weight - 42kg
Internal Chamber – 400mm (W) × 400mm (D) × 85mm (H)
External Dimensions – 660mm (W) × 590mm (D) × 395mm (H)
Maximum Power - 2.8 kW
Average Power Consumption - 1.7 kW
Power Supply – 230 V / 1-phase / 50–60 Hz